How to maximise your F&B Revenue by evolving your menu

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In the ever-evolving landscape of the food and beverage industry, maximising revenue requires more than just offering delicious dishes and refreshing drinks. It demands strategic thinking, creativity, and a keen understanding of consumer behaviour. One effective method for boosting F&B revenue is by evolving your menu, accompanied by the strategic use of branded menu covers […]


Abandonment to conversion: How Columbia Hospitality boosted revenue with Revinate

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Customer stories Abandonment to conversion: How Columbia Hospitality boosted revenue with Revinate HOTEL TYPE: Group SOLUTIONS USED: Revinate Marketing, Revinate Guest Feedback, Cart Abandonment REGION: North America Goal Drive direct revenue. Strategy Focus on automated email campaigns. […] The post Abandonment to conversion: How Columbia Hospitality boosted revenue with Revinate appeared first on Revinate.


Personalization pays off: Hotel Wailea’s strategic win in the direct booking game

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Customer stories Personalization pays off: Hotel Wailea’s strategic win in the direct booking game HOTEL TYPE: Group, a Relais & Châteaux property SOLUTIONS USED: Revinate Marketing, Revinate Ivy REGION: North America Goal Maintain and grow direct bookings. Strategy Run […] The post Personalization pays off: Hotel Wailea’s strategic win in the direct booking game appeared first […]